AAM DUDHI & PYAZ KI SUBZI

Ingredients
1 cup grated lauki
1 cup grated unripe mango
1 grated onion
1 t-spoon oil
musterd seeds
asafoetida
1 cup besan
salt2 small spoon sugar
1 spoon red chili powder
1 spoon coriander-cumin powder
1 spoon turmeric powder
little watercoriander leaves
METHOD
1.take oil in microwawe bowl.hit in microwawe for 100%power for 2-3 minites.
2.add musterd seeds and asafoetida again hit for 2 minites
3.add all grated vegetables and all ingredients.lastly add besan and mix it proprly.add little water if neccesery.
4. close the bowl and take in microwawe in 100%power for 5 minites.
5. take it out. decorate with coriander leaves. and served it.
This is dry vegetable so we can use in tiffin also.