Tuesday, October 7, 2008

KHAJUR KI KHEER

Ingredients
1/2 cup poppy seeds
1/2 cup seedless dates
1/2 liter milk
2 tsp ghee
5-6 tsp sugar
1 tsp cardamom powder
chopped almond and cashew for garnishing
Directions
1.Soak the poppy seeds in 1 cup milk for 2-3 hours.Then grind it in grinder and make a smooth paste.
2.Then make a paste of dates by grinding it.Take a bowl and allow to heat it,add ghee in this.
3.Then add poppy seed paste and dates paste in this,fry them on medium flame for 5 min.
4.Now add milk in this mixture and add sugar.Allow to boil up to it become a thick.
5.Now add cardamom powder and remove from flame.Garnish with cashew and almond, and serve it.