Friday, June 13, 2008

PANEER JALFREZI

Ingredients
1.1 cup Paneer (diced)
2 tbsp. Oil
1 tsp Jeera
1 tbsp Ginger Garlic paste
1 Onion (diced)
3 tbsp. Capsicum
salt to taste
1/2 tsp Red chilli powder
1/2 tsp. Turmeric powder
3/4 tsp. Coriander powder
1 Tomato (diced)
1 tsp Lemon juice
Directions
1.Heat oil in a pan. Add Jeera, Ginger-garlic paste, onion, capsicum and salt.
2.Cook for sometime and then add red chilli powder, turmeric powder, coriander powder.
3.Add the paneer and tomato after 5 minutes
4.Cook till the masala binds with the paneer
5.Add 1 tsp lime juice before removing from flame

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