Monday, June 9, 2008

Cabbage Sandwitches

Ingredients:
2 slices sandwich bread
1 cup cabbage shredded fine
1 carrot cut in thin juliennes
2 garlic pods
1/2 piece ginger
1/2 tbsp butter
1/2 tbsp grated cheese
1/4 tsp pepper powder
salt to taste
Method:
1.Heat the butter in a skillet.
2.Add the cabbage and carrot.
3.Stir fry till tender.
4.Add salt, pepper, garlic and ginger stir and remove. Cool the mixture.
5.Place a spoonful of the mixture on a slice of bread.
6.Place the other slice on top of it.
7.Grill in a pre-heated oven (sandwich toaster may also be used).
8.Remove when golden brown and sprinkle with fine grated cheese while still hot.
9.Serve with tomato ketchup or mexican sauce.
-----------------------------------------------------

No comments: